Flavor Week!

What a better way to celebrate the Summer Solstice than this much flavor!
There are three kinds of Basil (Citrus, Purple, & Cinnamon), Basil Microgreens, Onion Microgreens, Fresh Mint, Fresh Sage, and all the rest.

I'll be away this weekend, so your only chance to grab some it in Libby this Thursday from 3-630pm at The Farmers Market at Libby.
Be there or be square and bland!

With this many basil options, why settle for one?

Make some pasta, 
make some pesto,
make a salad,
so many good yummy things!

And don't forget about the Basil Microgreens, so tiny, so flavor-packed.

Just sprinkle on and chew!

The new onion microgreens are here!

An easy way to add flavor to any salad or dish. No tears required.

Mint tea is a classic summertime refreshment from the heat and fresh mint amkes all the difference

The Nasturtiums are back and adding their spicy flavor to the Petal Power Edible Flowers

Future Learning OpportunitiesAre you ready to step into the wilderness?

HIKE: South Fork of Ross Creek: FSPW: July 2nd
Leave the summer crowds behind as we make our way through the ancient Cedars, following the creek up to a waterfall. It’s 9 miles roundtrip with 1300 feet of elevation gain, a small price to pay for getting away from the hustle and bustle along the nature trail. Sign up here!

Relational Farming: Dragon's Breath Farm: July 9th
Our discussion will focus on the 'why' and 'how' behind the systems and methods I have used to develop farming practices that sit within a worldview that recognizes the sovereignty of the land and all the non-humans that live on it. Going deeper than the popular concepts of permaculture to reset our place and belonging as humans in our relation to land. Sign up here!
HIKE: Foraging Hike at Spar Lake: FSPW : July 10th
Embark on a magical journey through the lush forest, as you discover the hidden treasures nature has to offer. Follow your senses and collect wild edibles, vibrant berries, and fragrant herbs. The crackle of leaves beneath your feet and the sweet scent of pine needles in the air makes this foraging hike an unforgettable adventure.Join staff member Juli Thurston and board member Megan Leach for a fun day on the trail foraging.  We will meet at the Big Spar Lake Trailhead.  Bring lunch, snacks plenty of water, and a bag to carry your foraging finds! Sign up here!
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What's available this week? 

• Flowers!
  • Fresh Seasonal Bouquets 
• Veggies!
  • Spicy Microgreens
  • Mild Microgreens
  • Basil Microgreens
  • Onion Microgreens
  • Lamb's Quarters - the oldest cultivated green
  • Sorrel - the tangy green
  • Orache - the 'wild' green
  • Basil - three ways
  • Salad Mix
• Seeds!
  • so many varieties to get your garden growing
• Herbals
  • Dragon's Scale Salve
  • Bud Blood Salve
• Flowers
  • Dried Bouquets
  • Petal Sachets
• Jewelry
  • Bead Woven Bracelets & Rings
• Recycled Paper

Where to find it all?
Thursdays from 3-630pm at The Farmers Market at Libby 
&
Saturdays from 9-1230pm at the Kalispell Farmers Market